I have recently joined the millions in the gluten free craze. I wish it was by choice but apparently I have a pretty good allergy to gluten.
I would be lying if I said it wasn't challenging. I can really only handle so many salads and corn tortillas with Mexican food.
There are, however, a few things that are pretty darn good.
Take tonight's dinner for example.
Works for G-Free...and also not the worst thing you could eat.
**Pro to your husband working late is trying new things on your own.
{Excuse my Minnie Mouse China and my great phone photo skills}1 corn tortilla heated for about 10 seconds
Costco's Jalapeno Yogurt dip
Columbus Herb Roasted Turkey Breast
Roma Tomatoes
Fresh Mozzarella Sliced
Annie's Natural Balsamic Vinaigrette (found at sprouts)
Total random concoction...Total WIN!
maybe I'll have more random "wins" like this and share.
4 comments:
Bless your G-free heart! Just glad you solved the mystery! Looks delish!
yum!!! you had me at fresh mozzarella.
mmm! i'm so proud of you for doing this, and so glad it's working. i wanna try thins concoction!
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